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FDA Human Foods Program launch may not come until next fall, but ‘going quite well’ New Culture self-determines GRAS status for its animal-free casein Lattini leverages sunflower seeds to offer healthier, climate-friendly plant-based milk Soup-To-Nuts Podcast: Demand for functional beverages could lead to ‘tsunami of innovation’ in 2024 Keychain eases supply chain constraints with ‘search and discovery’ platform that matches manufacturers with production capacity with brands, retailers in need [Video] CPG brands' AI ambition might be weighed down by 'digital debt' Netflix Snack vs. Chef winner S’NOODS launches noodle snack InnovoPro expands beyond plant-based with clean-label emulsification solutions for bakery, beverage & beyond Harken Sweets reimagines ‘what a candy bar can be using the power of date fruit’ Exclusive: Pairwise stops marketing gene-edited Conscious Greens to focus on new high-value, gene-edited crops

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• 1 Supergut rolls out nationwide in GNC stores as part of GLP-1 nutritional support section
• 2 Sweet, savory snacks win in 2023, age influences purchase channel, Circana finds
• 3 Plant-based 3.0: Industry insiders share strategies for pushing alternative proteins forward
• 4 ‘I’ve heard of ultra-processed food, but can’t explain it’: Demystifying UPF confusion
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• Tales of Triumph from the Factory Floor, Vol. 1 QAD Redzone | Download Case Study
• Learn more: Future Food-Tech Alternative Proteins Rethink Events Ltd | Download Technical / White Paper
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• Replacement Isn't the Future. Variety Is. ADM | Download Technical / White Paper
• Some home truths about real prebiotic dietary fibre BENEO | Watch Product Presentation
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